All Recipes

Flower roll

It's simple, beautiful and delicious.

27 Steps

Baby cabbage in soup

Baby dishes in soup. It's delicious and nutritious. It's rich in soup. It's a lot of aftertaste. The main ingredient is baby food. But the preserved egg is essential. Baby cabbage is a kind of pocket cabbage. It has sweet taste, rich nutrition, ... ...

4 Steps

Roast wheat

I want to do it suddenly. I want to do it for the first time. I want to do it for my father later.

8 Steps

Fried cuttlefish by indifference

The taste of autumn swordfish, cat and you want to know ~

5 Steps

Sea bass with pickled vegetables

I'm engaged in food and beverage management. I occasionally DIY at home. I often consult my colleagues when I have problems. That's how this dish came.

13 Steps

Stir fried cabbage heart

Fragrance and delicious

3 Steps

Three fresh bean skin crispy soft glutinous

Three fresh bean husks must be cooked and eaten now, so that you can feel the beauty of the bottom burnt, the middle soft waxy, and the surface salty and fresh. It's greedy. Come and have a hot Remake in the kitchen with me~-

11 Steps

Mixed bitter melon

It's often said that porridge is a small dish. You have to change the dishes to get the porridge of the Chinese people.

9 Steps

Steamed bass

Our children are allergic to seafood. They can only choose some fresh water fish. However, the fresh water fish is spiny. The bass is not very spiny.

12 Steps

Fried vegetable balls with chrysanthemum

In ancient China, chrysanthemum is a palace delicacy, so it is also called emperor's dish. Chrysanthemum has the fragrance of chrysanthemum. According to the ancient Chinese medicine book, the chrysanthemum is sweet, pungent, flat, nontoxic, and... ...

8 Steps

Fried mushrooms with apricot. Crispy

On such a summer's day, I only drink cold drinks. I always feel that there is something missing in my mouth. I want to eat fried food. I can't live without meat. Or I want to eat some vegetables. Fried apricot abalone mushroom is a good fried fo... ...

8 Steps

Xiaopang homemade ham sausage

It's all starches out there. You want pure meat.

5 Steps

Braised yellow croaker

Yellow croaker is delicious. It is highly recommended.

8 Steps

Roasted pork with pickled vegetables

Most people in Northeast China have a heart for pickles. Every winter, if you don't eat pig killing vegetables, stewed bones with pickles, roasted pork with pickles and dumplings with pickles, you will feel less. When I was a child, my family ha... ...

11 Steps

Clam in soy sauce

Oil clam and flower clam have slightly different appearance. And the clams and oil clams are compact and chewy. But oil clams taste better than flower clams. They are more delicious, fat and juicy. -

10 Steps

Homemade hand grasping cake

The original name of hand grasping cake is scallion grasping cake. The fresh hand grasping cake is made of thousands of layers of paper. The outer layer is golden and crisp, the inner layer is soft, white and tender. A smell of scallion oil and ... ...

7 Steps

Steamed bun with mushroom and cabbage

I've always liked eating steamed buns since I was a child. I still like it as always. I like to do it myself. I took the initiative to try it myself. I didn't expect to be particularly successful.

16 Steps